Shiso (Green and Red Perilla) - Japan Travel Blogs

Shiso (Green and Red Perilla)



Shiso (Perilla) is a herb used in salad, toppings, or garnish in Japanese cooking. It has a unique fragrance and flavor loved by the Japanese. READ: Shiso (Green and Red Perilla)

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Fuente de la noticia: justonecookbook
URL de la Fuente: http://www.justonecookbook.com/

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