Shiratama Dango (Mochi Balls) ????
Learn how to make Shiratama Dango found in many Japanese sweets (wagashi). Chewy & gooey in texture, this type of mochi uses glutinous rice flour (shiratamako or mochiko). READ: Shiratama Dango (Mochi Balls) ????
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Fuente de la noticia:
justonecookbook
URL de la Fuente:
http://www.justonecookbook.com/
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