Japanese Dry Curry ??????
Dry Curry is a gravy-less Japanese curry made with ground meat and minced vegetables and often served with a fried egg or sliced boiled egg. This home-style curry is flavorful, gently spiced, and savory with a hint of fruity sweetness. Although it's not a well-known dish outside of Japan, this quick and easy curry dish is a staple in Japanese households. READ: Japanese Dry Curry ??????
...
Fuente de la noticia:
justonecookbook
URL de la Fuente:
http://www.justonecookbook.com/
| -------------------------------- |
| Micro Sushi Experience | Tokyo's Smallest Meal ? ONLY in JAPAN |
|
|
