In the heart of the beautiful Hokuriku region, on the coast of the Japan Sea, Kanazawa is one of Japan’s loveliest and best-preserved historical cities.
Often compared to Kyoto (though significantly smaller than the ancient capital), Kanazawa is renowned for its impeccable geisha and samurai districts, the iconic Kenrokuen stroll garden, and its wonderful cuisine – including some of Japan’s highest-quality seafood.

Kanazawa’s Kenrokuen Garden
During the Edo Period (1603-1868), Kanazawa was one of Japan’s most powerful cities, as home to the Maeda Clan. Thankfully, the city was spared air raids during World War II, leaving much of the old city intact.
While often missed by first-time visitors to Japan, Kanazawa is an extremely worthwhile destination for travelers to Japan interested in history, gardens, food, and art. Originally written in 2013, we?ve updated and added to the original article.
What to See in Kanazawa
Kanazawa’s most famous draw (for both foreign and domestic travelers) is Kenrokuen Garden, one of Japan’s Three Great Gardens, along with Korakuen in Okayama and Kairakuen in Mito. The garden is beautiful year-round, and especially magical ? though crowded ? in spring (for cherry blossoms) and fall (for autumn leaves).
Adjacent to Kenrokuen is Kanazawa Castle. Despite being a reconstruction, the exterior and grounds, filled with large cherry trees, are impressive.
A very short walk from Kenrokuen is the 21st Century Mus...